salad recipes

While its not warm enough to fire up the grill, these salads are a great prelude to summer.

With ingredients like asparagus, snap peas, and a foolproof vinaigrette, these salads are sure to impress.

By Gretchen McKay From Pittsburgh Post-Gazette Sometimes the best dish on a brunch or dinner table is the ...

Tired of routine? We have a new recipe for you. Great for a weekend lunch, a weeknight dinner, ...

By Linda Gassenheimer From Tribune News Service We’re in the middle of mango season. These sweet, juicy fruits ...

This no-cook summer salad might be a slight misnomer—the no-cook part—it’s just that you don’t have to cook ...

Two of my favorite dishes are gazpacho and chewy farro, an ancient wheat grain. As the summer heats ...

View the print-ready version of this recipe. I love Caprese salads but sometimes they can be a little ...

View the print-ready version of this recipe. Antipasto salad: the classic antipasto platter reimagined as an abundant, crave-worthy ...

Every summer, we simply cannot wait for our basil plants and baby tomatoes to explode. We plant a ...

View the print-friendly version of this recipe. Chinese chicken salad is a California-style dish that perfectly blends the ...

Looking to use those fresh vegetables and herbs from your garden? Or do you just need an easy summer ...

Run, don’t walk, to your nearest farmers market—the stands are about to burst with a rainbow of glorious, ...

This Ocean-Friendly Mock Tuna Salad skips the vegan mayo and uses white miso, grainy mustard, and sweet pickle ...