artichokes

Use the sauce from cooking the chicken to make flavorful pan-roasted vegetables.

I am always here for a spinach-artichoke moment. Whether it’s a riff on the classic party dip in the form ...

By Julie Giuffrida From Los Angeles Times Artichokes are serious business in my family. Not just any artichokes. ...

While other mothers begged their kids to eat broccoli, my mom steamed artichokes with garlic. She lifted the ...

This is the beginning of the spring season for fresh artichokes. Don't worry if they are a little ...

The mighty artichoke! Varying in size from enormous to mini, artichokes are easily steamed, boiled, sautéed, broiled, stuffed, ...

Steamed artichokes are perhaps the easiest and simplest way to prepare this vegetable. I love serving them as ...

Artichokes braised in white wine with jamón serrano is quintessential spring fare, as suitable for a family-style meal ...

This gratin is an elegant first course that can be made in individual dishes or baked in a ...

When I asked my grandmother if artichokes had always been a part of her cooking repertoire, her answer ...

Every time we celebrate a birthday or a holiday, or simply gather the family around a table for ...

This recipe for stuffed artichokes requires a good dose of patience to prepare, as you are supposed to ...

Carpaccio is a dish of meat or fish, sliced or pounded thin, served raw, usually as an appetizer. ...

How early in the year do you kick off grilling season? Right now, I’m waiting to see when ...